Off the eaten path: Discovering slow food, slow travel and slow living in Bulgaria
Traveling from Sofia to Plovdiv by train, writer Belinda Jackson and photographer Sarah Pannell discover Bulgaria’s unique food scene and are introduced to the local concept of ‘aylyak’—a state of delight that comes from living slowly. I’m waiting at the gritty Kulata checkpoint on the Greek-Bulgarian border, as a young, open-faced guard inspects my Australian […]
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